Lasagne sheets layered with a rich beef, tomato and herb ragu, evenly layered with a light and creamy sauce. Perfect heated in the microwave or transferred into an oven able tray and baked in the oven ...totally delicious! A top seller every month with our customers.
Why not try...
Why not try: with a crisp salad of raw chopped vegetables like carrot, beansprouts, spring onion, red and white cabbage and crisp salad leaves with a low calorie dressing. Perfect.
Ingredients
Water, Beef (20%), Cooked Pasta (11%) (Durum Wheat Semolina, Water, Egg Powder), Onion, Tomato Puree, Double Cream (Milk), Carrot, Tomatoes, Cornflour, Red Wine, Mature Cheddar Cheese (Milk), Rapeseed Oil, Beef Stock (Beef, Yeast Extract, Natural Flavouring, Salt, Tomato Paste, Molasses, Lemon Juice Concentrate, Onion Powder), Salt, Garlic Puree, Sugar, Ground White Pepper, Ground Black Pepper, Rosemary, Oregano.
Allergens
For allergens, including cereals containing Gluten, see ingredients in bold.
Storage
Store in a cool, dry cupboard and use by the best before date.
Typical Nutritional Values
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Energy | 364 kcal (1523 kJ) | 135 kcal (565 kJ) |
| Fat | 17g (of which saturates 9.4g) |
6.2g (of which saturates 3.5g) |
| Carbohydrate | 37g (of which sugars 6.8g) |
14g (of which sugars 2.5g) |
| Fibre | 3.3g | 1.2g |
| Protein | 14g | 5.2g |
| Salt | 1.35g | 0.5g |