Transport yourself to the hills of Tuscany with this tasty pasta dish. Pasta with tomato, olive and a mix of herbs plus a tough of spice for a little kick.
Start my journeyIngredients
Tomato, Water, Cooked Penne Pasta (10%) (Durum Wheat Semolina, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Yellow Pepper (9%), Onion, Green Olives (3.5%) (Olives, Salt), Slow Roasted Tomato Paste (Slow Roasted Tomato, Sunflower Oil, Spirit Vinegar, Tomato Paste, Sugar, Sea Salt, Dried Garlic, Black Pepper, Rosemary, Rubbed Basil, Water), Tomato Paste, Garlic Puree, Modified Maize Starch, Rapeseed Oil, Brown Sugar, Basil, Smoked Paprika, Red Chilli Puree, Dried Oregano, Chilli Powder, Black Pepper.
Allergens
For allergens see ingredients in bold. This product does not contain DAIRY, but was produced in an environment where DAIRY is handled. May contain traces of MUSTARD."
Storage
Store in a cool, dry cupboard and use by the best before date.
Typical Nutritional Values
| Per Serving (200g) | Per 100g | |
|---|---|---|
| Energy | 145 kcal (607 kJ) | 73 kcal (305 kJ) |
| Fat | 2.6g (of which saturates 0.4g) |
1.3g (of which saturates 0.2g) |
| Carbohydrate | 23.9g (of which sugars 7.3g) |
12.1g (of which sugars 3.7g) |
| Fibre | 3.3g | 1.7g |
| Protein | 5g | 2.5g |
| Salt | 0.4g | 0.2g |